Spring Risotto

Spring is definitely in the air and I have been loving to finally enjoy some delicious seasonal produces. I absolutely love asparagus, they have a gorgeous fresh flavour with a subtle sweetness and Iove how versatile they are. I particularly like them paired with peas as they are both spring vegetables and they just work…

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Cauliflower and Kale Fritters

I have been slightly obsessed lately in making fritters or omelette with silken tofu and chickpea flour. In my opinion is really the best combination when it comes to recreate an “eggy” kind of texture. The result is a spongy, soft consistency which when combined with spices, seasoning and veggies taste absolutely delicious!  Makes about…

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Creamy Spring Pasta

Spring is finally in the air and this pasta is best dish to celebrate the warmer months finally arriving! Asparagus are now in season and I am obsessed with this gorgeous seasonal veggie! They are fragrant, almost sweet and with a gorgeous fresh note. I love them in pretty much anything or simple by themselves…

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Marsala Glazed Mushroom & Shallot Tart with Cashew Cheese

Nothing beats a flaky and golden puff pastry tart with some caramelised mushrooms and some creamy cashew cheese. This tart has been my latest obsession! I made it twice to make sure I got the flavours absolutely right and I served it once to Sam’s family and everybody totally loved it! It’s definitely one of…

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