Vanilla Chia Pudding with Plum Compote

Chia puddings will always be one of my favourite breakfast on the go. You can make a big batch on Sunday, divide it into individual jars and your breakfasts for the week is sorted! This Chia pudding apart from being utterly delicious, is also super filling thanks to the main ingredients, chia seeds, which are…

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Chocolate Peanut Butter Fudge Bites

These are definitely my new favourite sweet bite. I know I say this a lot but they are just absolute heaven! For the base I have used coconut flour which surprisingly goes very well with the peanut butter flour. If you don’t have coconut flour you can also use ground almond. I like the addition…

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Granola Chocolate Chip Muffins

These muffins are the ultimate guilt free treat! Although they are completely gluten free they are still super fluffy and moist I love how the Liz’s granola adds such a lovely crunch! They are the perfect afternoon pick me up or they also make a great breakfast on the go. Makes about 7-9 muffins Ingredients:…

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Chestnut and Chocolate Mousse

  This super festive pudding couldn't be simpler! It takes no time to make so it's ideal for the holiday season when you are already busy preparing lots of other things. It's super rich and decadent but still packed with healthy fats and protein thanks to the chestnut and coconut milk. It's so incredibly creamy…

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Raw Pecan Caramel Slices

These slices are possibly me new favourite sweet bite at the moment. I know I say this a lot but they are seriously incredibly delicious! The date caramel is just to die for, I can literally just eat it on its own. Because they are raw they are super quick to make and they are…

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Chocolate Peanut Butter Slices

These bars are just a dream come true! I have been totally loving peanut butter lately, it's almost taking over my love for almond butter ;) Obviously you can't go wrong with nut butter and chocolate, is just the best combination! To stop myself from eating the whole tray I took them into my office…

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Chocolate Caramel Almond Nougat Slices

These bars are absolutely heaven! They so incredible delicious, decadent, rich and satisfying that nobody will believe that they are raw and vegan! They are super easy to make and they last in the fridge or freezer forever, I have used almond but I think pecans or hazelnuts will work as well. Ingredients: For the…

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Carob and Caramel Baked Donuts

    This is flavour variation of my previous Double chocolate donuts recipe. I am having a love affair with carob at moment and i thought it will work extremely well in this recipe. If you are not familiar with Carob, it tastes vaguely similar to cacao but with a more caramel/coffee taste. It contains…

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Double Chocolate Baked Donuts

  Yes donuts can be healthy. So you can literally have your donut, eat it and feel good about yourself. No need to feel guilty when eating these incredibly fluffy, rich and chocolately double chocolate baked donuts. Apart from being completely vegan and refined sugar free they can also be made totally gluten free by…

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Double Chocolate Black Forest Tarts

Double chocolate Black forest tarts For the base: 1 cup of almonds (pecans, walnuts will work as well) 6-7 medjool dates 2 tablespoon of raw cacao powder 2 tablespoon of melted coconut oil A splash of vanilla extract For the cherry layer: About 10-12 fresh cherries For the chocolate cream layer: ¾ of a cup…

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