Bioglan Tummy Diaries + Sweet Potato Muffins

If you follow me for a while you know that gut health is a topic which I am super passionate about.  My fascination with the subject started few years ago when I embark on the mission of clearing my skin with a holistic and natural approach.The more I researched the more I came across the…

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Creamy Cauliflower Pasta with Greens

Creamy Cauliflower Pasta with Greens  This pasta is so simple and yet so delicious! The creamy cheesy cauliflower sauce is such a winner and it makes this dish really decadent and comforting. It’s also a super scrumptious way to pack lots of vegetables onto one plate! For this recipe I have used Califia Farms Unsweetened…

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Veggie Fried Rice with Crispy Tofu

This is the perfect mid week fuss free meal! It’s packed with vegetables, lots of different textures and the baked tofu makes it even more scrumptious and satisfying. USA Easy Cooked Rice works perfectly in this recipe as it’s fluffy but still with a bite. If you have any leftovers save them for the next…

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Curried Chickpeas Jacket Potatoes

These Stuffed Jacket Potatoes have been my lunch heroes for the past week or so. Once you have both main components ready (baked potatoes and curried chickpeas) you got a scrumptious lunch ready in minutes. To make it extra delicious make sure to add a dollop of mashed avocado or coconut yogurt on top! Buonissimo!…

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Simple Corn Chowder

I love the simplicity of this soup, only few humble ingredients but great flavour! Serves 2-3 people  Ingredients: 2-3 medium size potatoes - peeled and chopped into pieces 1 white onion - sliced  2 garlic cloves - crushed  1 celery stick - chopped into small pieces 2 cups of frozen or tinned sweet corn  500ml…

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Green Quinotto

I love this different take on a classic risotto by using quinoa instead of traditional risotto rice. This dish is fresh and vibrant, full of veggies and flavour! Green Quinotto  Ingredients: 1 leek - finely chopped  3 garlic cloves - crushed  150g of frozen peas  1 courgette - sliced into half moon slices  5-6 brussel…

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Pea & Edamame + Baby Potatoes and Green Bean Salads

I have been obsessed with these 2 salads lately, they are so simple but so filling and delicious! I love how vibrant they are with lots of different flavours and textures! Peas, Edamame and Broad Bean Salad  Ingredients: 200g of freon peas  100g of  frozen edamame beans  100g of frozen or fresh broad beans  1…

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