Cannelini Beans & Kale Minestrone

With the weather gradually becoming colder I have been craving more and more warmer meals. Soup, stews and curries are without any doubts my fall/winter heroes and this minestrone is my latest favourite. It only require few humble ingredients and it never fails to be utterly delicious and satisfying. The addition of croutons of course…

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Harissa & Pomegranate Aubergine Lentil Salad

Aubergines are still in season but not for long so I am making the most of this humble vegetable with this hearty and flavoursome salad. It’s ridiculously simple but thanks to the harissa paste and pomegranate molasses it really packs a punch of flavours! The coroner yogurt really brings this dish together so make sure…

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