Sweet Potato & Berry Smoothie Bowl

Adding a sweet potato to a smoothie might seem a bit weird but trust me, it’s a game changer! It create the most gorgeous and creamy consistency, it will literally feel you are having pudding for breakfast!


Prep Time: 10 minutes

Serves 2

1 frozen bananas

About 1 cooked and frozen sweet potato

1 cup of frozen berries of your choice – I have used a mix of blueberries and raspberries

1 tablespoon of nut butter of your choice – I have used peanut butter

3/4 cup of coconut water/coconut milk – or more if your blender is struggling



Sliced banana

Fresh berries

Coconut chips

Or anything you like!

Simply place all the ingredients into a blender and add gradually the almond milk. Blend until creamy and smooth. You want to achieve a ice cream kind of consistency.  Scoop it out and pour into bowls. Top with the toppings of your choice and enjoy!


Share This Recipe:

Share on facebook
Share on twitter
Share on linkedin
Share on pinterest
Share on email

This Post Has One Comment

  1. Nancy

    I love coconut milk – it’s awesome in smoothies

Leave a Reply